Petros Roussos and Anezoula Nomikou begin their journey in the world of wine… In 2018, they establish “Para…kopois” winery in Syros island, the place where they grew up and made their dreams come true…
We make Fine Wines that nourish our Body & Soul
Our Wines
Nissou Methi White
TYPE
Dry White Wine
CLASSIFICATION
Varietal Wine
VARIETAL COMPOSITION
Serifiotiko 75% - Roditis 25%
ALCOHOL / BOTTLE
13,5% / 750 ml
VINIFICATION
Classic white vinification. Fermentation in stainless steel tanks under controlled temperature and maturation with the lees for 5 months.
TASTING NOTES
A refreshing wine of lemon colour with prevailing aromas of unripe citrus and pear, as well as ozone and wet rock. A wine of intense aromas, medium body and high acidity with a long aftertaste.
PAIRING SUGGESTIONS
It perfectly accompanies fish, poultry, lemon sauces and white cheese.
Single
TYPE
Dry White Wine
CLASSIFICATION
Varietal Wine
VARIETAL COMPOSITION
Serifiotiko 100% from 50+ old self-rooted vines.
ALCOHOL / BOTTLE
13% / 750 ml
VINIFICATION
Classic white vinification. Fermentation in stainless steel tanks under controlled temperature and maturation with the lees for 5 months.
TASTING NOTES
A refreshing wine of bright lemon yellow colour with aromas of ripe yellow fruits, dough and wet rock. A wine with full body and high acidity with a long and pleasant aftertaste.
PAIRING SUGGESTIONS
It wonderfully accompanies fish, clams and seafood.
Nissou Methi Rose
TYPE
Dry White Wine
CLASSIFICATION
Varietal Wine
VARIETAL COMPOSITION
Serifiotiko 85% - Kountoura Black 15%
ALCOHOL / BOTTLE
12,5% / 750 ml
VINIFICATION
Co-vinification of a white (Serifiotiko) and a black (Kountoura) grape. 24 hours cold maceration of the two varieties, 10 days fermentation in low temperatures (14°C) and an 8 months ageing on their lees.
TASTING NOTES
Its main characteristics are the exhilarating cherry with orange hints colour, as well as the strawberry, cherry, apricot, violet and ripe lemon aromas. A rich character with a light body, high but not sharp acidity with the presence of ripe fruit and a long aftertaste.
PAIRING SUGGESTIONS
It wonderfully accompanies summer pasta, poultry and salads.
Nissou Methi Red
TYPE
Dry Red Wine
CLASSIFICATION
Protected Geographical Indication Cyclades
VARIETAL COMPOSITION
Mandilaria 100%
ALCOHOL / BOTTLE
12,5% / 750 ml
VINIFICATION
Classic red vinification with 4-5 days prefermentation cold soaking. Fermentation in stainless steel vats with prolonged extraction and daily pump overs. Maturation in French oak barrels for 6 months.
TASTING NOTES
Deep red colour with purple hints. A rich bouquet of red fruits such as cherry and sour cherry but also tertiary aromas of spices, vanilla and baked bread. Mouth dominated by acidity, medium body with rich and ripe tannins and a pleasant finish.
PAIRING SUGGESTIONS
It perfectly accompanies red meat, game with spices and pepper and matured smoked cheese.
Ambito
TYPE
Naturally Sweet White Wine
CLASSIFICATION
Varietal Wine
VARIETAL COMPOSITION
Serifiotiko 100% from 50+ old self-rooted vines.
ALCOHOL / BOTTLE
14,0 % / 500ml
VINIFICATION
The free run juice ferments in stainless steel tanks under controlled temperature and matures with the fine lees for 5 months.
TASTING NOTES
Dark amber colour with rich body and long aftertaste. Aromas of cinamon, wood, vanilla, clove and dried fruit.
PAIRING SUGGESTIONS
It perfectly accompanies goat cheese with thyme honey and roasted almonds.
Onore
TYPE
Naturally Sweet White Wine
CLASSIFICATION
Varietal Wine
VARIETAL COMPOSITION
Serifiotiko 100%
ALCOHOL / BOTTLE
14,0 % / 375ml
VINIFICATION
Sundrying of the grapes in order to concentrate the sugar levels. Slow fermentation for 70 days in stainless steel tanks.
TASTING NOTES
Bricked red colour with golden hints, a rich bouquet of sweet citrus, quince, nuts and vanilla. High acidity with a balanced sweetness and a long aftertaste.
PAIRING SUGGESTIONS
It wonderfully accompanies an iced fruit tart.
WINE TASTING
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VINICULTURE
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